How to participate in this blog hop and what you can win !!There will be one winner chosen for each category from all the DT's blogs
1. Upload a project here using H&M Stamps for a chance to win a $50 gift certificate to H&M Stamps
2. Upload a project here using other companies stamps for a chance to win a $25 gift certificate to H&M Stamps
3. Leave a comment here explaining your favorite Holiday Treat/Memory/Gift, etc. for a chance to win 10 yards of ribbon from H&M Stamps.All entries/comments due by Friday 11/7/08
I used the stamps from Peaceful Decor to create toppers forthese holiday goodie bags. I colored them with prismacolormarkers, twinkling H2O's and stickles, after stamping with staz on on border punch medallions. Here is a link to the punch medallion tutorial. http://www.splitcoaststampers.com/resources/tutorials/scallopedgemedallion/ I played around with sizes and found Icould use many different border punches to get unique results. Thanks so much, Nancyruth Here are links to the other bloggers who are in on the hop!
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7 comments:
darling projects! I love the border you created around the edge!!
What a great idea for how to package treats! My favorite holiday treat was the fudge that my aunt always made. I was allergic to chocolate as a child though, so I got into trouble every time I ate it.
I love these treat packs Nancy - Great coloring on your images!
These are just so much fun and so perfectly festive! Your framing around each beautifully colored image is just the perfect touch!
Super idea. Those packets of treats look way too tempting to me!
Nancy these bag toppers are adorable, great job on these blog hop projects and you are soo welcome. Glad to help where I can since my knowledge is limited I love the share it. TeeHee
Love your adorable little candy bag toppers! What a great idea! This blog hop has given me so many great ideas for gifts for choir, Bible study, etc.!
Another favorite Christmas memory: Edenton Eggnog (a Southern Living recipe) that we make every year! Spiked and YUMMY! Drink at your own risk, LOL (made w/ liquor AND raw eggs!)
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